Braun

 PAGE 4

Alaska Express
Is a quality natural powder mix to quickly produce a delicious freeze stable bavarois for desserts, cakes and slices.
Code Product Quantity
004-0404 A.E. Yogurt Maracuja (passion fruit) 5 x 1 KG
004-04051 A.E. Yogurt Lime 5 x 1 KG
004-04052 A.E. Pineapple Coconut 5 x 1 KG
004-0406 A.E. Strawberry 5 x 1 KG
004-0407 A.E. Mango 5 x 1 KG
004-0410 A.E. Raspberry 5 x 1 KG
004-0412 A.E. Cappuccino 5 x 1 KG
004-0414 A.E. Mandarine 5 x 1 KG
004-0418 A.E. Hazelnut 5 x 1 KG
004-0420 A.E. Cheese Cream 5 x 1 KG
004-0420A A.E. Cheese Cream 1 x 10 KG
004-0422 A.E. Chocolate 5 x 1 KG
004-0422A A.E. Chocolate 1 x 10 KG
004-0424 A.E. Lemon 5 x 1 KG
004-0425 A.E. Yogurt 5 x 1 KG
004-0426 A.E. Yogurt Blueberry 5 x 1 KG
004-0453 A.E. Ruby Orange (Blood Orange) 5 x 1 KG
004-0598 A.E. Tiramisu 5 x 1KG
004-0598A A.E. Tiramisu 1 x 8 KG
004-0609 A.E. Nuetral 5 x 1 KG
004-0622 A.E. Passion Fruit 5 x 1 KG
100-ST396 A.E. Neutral 1 x 5 KG
100-ST397 A.E. Neutral 1 x 10 KG
004-0428 Alaska 666 - freeze stable
Powdered neutral whip cream stabilizer, soluble at 50°C.
10g is approx. 3 gelatine sheets
1 x 5 KG
004-0432 Sami 10 - powdered whip cream stabilizer
For decorating creams on blackforest cakes etc.
1 x 5 KG

        

Back to Ravensbergen Bakery Supplies homepage