Page 40	NEW 2011! Gelato Pralines
Gelato on a stick	Mec3's answer to the latest trend on the market
Couvertures and base for gelato on sticks, pralines, semifreddi and every kind of decoration useful to set free the imagination of every Gelato maker. Mec3 never ceases to innovate and in order to meet the requirements of the most demanding gelato maker, the have elaborated a super base : Base Type "M". This new base allows you to develop gelato that remains easy to scoop and soft to the palate at very low tempuratures and it maintains its structure at high tempuratures.

	Dosage per batch freezer : 1 bag base type "m" 3 lt homo milk, mix cold. for gelato on a stick and mini cones.
	Dosage for planetary mixer : 300 gr. base type "m" 1 lt cream for the precious gelato pralines.
	Box contains 10 bags of 1.2 Kg code number : 061-02423

 

Couvertures type "M" : Unlike those currently on the market, Mec3 have created couvertures with a superior quantity of white chocolate without the use of surrogates for an extremely crunchy product. The Mec3 type "M" couvertures do not contain any hydrogenated fats or artificial colors and tehy are recognized on the market as the range of the best quality couvertures available.
061-14321 Plain chocolate, type "M" 81.8% cocoa mass 2 x 6 Kg buckets
The other type "M" products (shown to the right) 2 x 2.3 Kg buckets

 

 

 

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